BALKANSKA WITH GREEN APPLE

BALKAN with green apple contains herbal extracts of stevia, calendula, nettle and sage

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BALKAN is a healthy herbal soft drink without added sugar and without GMO

Tastes and health for the whole family directly from nature

A more affordable alternative to its sister brand - BESST herbal drinks!

Balkan drinks contain an extract of the powerful antioxidant pectin

This drink contains extracts of

Stevia

Stevia has a general tonic effect, restores strength after nervous and physical exhaustion and reduces the aging process. It is an indispensable tool for patients with cardiovascular disease and diabetes. stevioside stimulates insulin secretion. Numerous studies have shown that regular use of stevia reduces the content of sugar, radionuclides and cholesterol in the body, improves cell regeneration and blood coagulation, strengthens blood vessels and normalizes blood pressure. Stevioside has a positive effect on the activity of the liver and pancreas, prevents the formation of ulcers in the gastrointestinal tract and protects it when taking antiseptic drugs.

Calendula

The herb calendula, which looks more like a flower, is a real treasure in the natural pharmacy. It is no coincidence that this fragrant plant has been given an honorable place in the priceless grandmother's notebooks. Everyone has heard of the magic ointment from the herb (Calendula Offisinalis), with which our grandmothers healed from superficial and deep wounds to varicose veins, hemorrhoids and muscle aches. The flower with the delicate orange flowers has strong antimicrobial ingredients that easily manage to take over the inflammatory processes.

Nettle

Nettle is a source of beta-carotene, vitamins A, C and E, iron, calcium, phosphates and minerals. Nettle also contains more vitamin C than some cultivated plants and wild herbs, such as lettuce, broccoli, spinach, cauliflower, green beans and more. The highest percentage of nettles has water, followed by proteins and sugars, most of which belong to the essential amino acids. Fresh nettle leaves are a good source of vitamins - A, B, D, E and K, mineral salts - calcium, manganese, iron, potassium, zinc, magnesium and copper, enzymes, chlorophyll and dyes. Nettle leaves are rich in tannins, pantothenic acid, sitosterol and histamine, and its rhizomes are mostly starchy.

Sage

It is used for sore throat, laryngitis, tracheobronchitis, cough of various origins. Soothes stomach pain and has a beneficial effect on inflammation of the stomach and intestines. Externally applied as an infusion for compresses, for wound healing and for baths - for skin rashes.